Roasted turkey on rye bread
One cup of Roasted turkey on rye bread is around 237 grams and contains approximately 394 calories, 32 grams of protein, 7.9 grams of fat, and 47 grams of carbohydrates.
Roasted Turkey On Rye Bread is a delicious sandwich that combines tender slices of savory roasted turkey with the robust flavor of rye bread. Originating from classic deli cuisine, this dish is a staple in many cultures, offering a hearty yet healthy option. Packed with lean protein from the turkey, it supports muscle health and keeps you feeling full. The rye bread, rich in fiber, aids digestion and adds a nutty taste. Topped with crisp lettuce and a smear of tangy mustard, it’s a satisfying choice that balances flavor and nutrition perfectly. Enjoy a taste of tradition with every bite!
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