Nutrition Facts for Roasted tomatillos
Image of Roasted tomatillos

Roasted tomatillos

Item Rating: 84/100

One cup of Roasted tomatillos is around 238 grams and contains approximately 76 calories, 2.4 grams of protein, 0.5 grams of fat, and 17 grams of carbohydrates.

Roasted Tomatillos are a vibrant and tangy delight hailing from Mexican cuisine. These small green fruits, closely related to tomatoes, are rich in flavor and packed with nutrients. When roasted, they develop a smoky sweetness that enhances their natural tartness, making them perfect for salsas, sauces, or as a zesty topping. Low in calories and high in vitamin C and fiber, roasted tomatillos offer a healthy boost, adding freshness to your meals. Enjoy them as a deliciously versatile ingredient that elevates any dish!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 76.1905
Total Fat 0.4762g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.381mg 0%
Total Carbohydrate 17.381g 0%
Dietary Fiber 4.5238g 0%
Total Sugars 10.2381g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 19.0476mg 0%
Iron 1.4762mg 0%
Potassium 638.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.1%
Protein: 11.4%
Carbs: 83.4%