Nutrition Facts for Roasted sunflower kernels
Image of Roasted sunflower kernels

Roasted sunflower kernels

Item Rating: 78/100

One cup of Roasted sunflower kernels is around 158 grams and contains approximately 917 calories, 30 grams of protein, 78 grams of fat, and 38 grams of carbohydrates.

Roasted Sunflower Kernels are a delicious and nutritious snack packed with flavor and health benefits. Originating from the sunflower plant, these crunchy kernels are rich in protein, healthy fats, and essential vitamins like E and B6. They’re a staple in various cuisines, often sprinkled on salads, added to trail mixes, or enjoyed on their own. Not only do they provide a satisfying crunch, but they also support heart health, boost energy, and promote skin vitality. So, whether you’re snacking at home or on the go, Roasted Sunflower Kernels are a wholesome choice for elevating your diet!

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Nutrition Facts

Serving size (157.5g)
Amount per serving % Daily Value*
Calories 916.6667
Total Fat 78.3333g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 5.5555mg 0%
Total Carbohydrate 37.8888g 0%
Dietary Fiber 17.5g 0%
Total Sugars 4.6111g
Protein 30.4444g 0%
Vitamin D 0IU 0%
Calcium 105.5556mg 0%
Iron 6mg 0%
Potassium 1027.7777mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.1%
Protein: 12.4%
Carbs: 15.5%