1 serving (140 grams) contains 250 calories, 35.0 grams of protein, 10.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
423.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 5.1 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.5 mg | 50% | |
| Sodium | 1355.9 mg | 58% | |
| Total Carbohydrates | 3.4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.7 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.9 mg | 2% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 508.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Roasted spicy turkey
Roasted Spicy Turkey is a flavorful twist on a classic dish, inspired by bold culinary traditions. This succulent turkey is marinated in a blend of chili powder, paprika, garlic, onion, and a hint of cayenne, delivering a smoky and spicy heat that complements the tender, juicy meat. Rooted in various spice-driven cuisines, this preparation adds a welcome kick to the typical roast. High in protein and low in fat when prepared without added butter or oil, roasted turkey is a lean dietary choice, making it ideal for those seeking a healthy yet satisfying meal. Packed with essential nutrients like B vitamins, zinc, and selenium, it supports energy metabolism and immunity. However, the sodium content can increase if heavily seasoned or brined, so moderation is key for heart health. Perfectly roasted, this turkey is a mouthwatering centerpiece for gatherings or an everyday nutritious meal.
