1 serving (28 grams) contains 160 calories, 7.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
853.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 74.7 g | 95% | |
Saturated Fat | 10.7 g | 53% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 640 mg | 27% | |
Total Carbohydrates | 32 g | 11% | |
Dietary Fiber | 10.7 g | 38% | |
Sugars | 5.3 g | ||
protein | 37.3 g | 74% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 106.7 mg | 8% | |
Iron | 2.7 mg | 15% | |
Potassium | 960.0 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Roasted Spicy Peanuts are a flavorful snack crafted by combining earthy, whole peanuts with a bold blend of spices. Often associated with Asian and African cuisines, these peanuts are roasted to a golden perfection, enhancing their natural nuttiness, and then coated with chili powder, cumin, paprika, and a hint of salt for a fiery kick. Packed with plant-based protein, fiber, and healthy fats, they make for a satisfying and energizing treat. Peanuts also contain antioxidants like Vitamin E, magnesium, and heart-healthy monounsaturated fats. However, the addition of salt and spices may add sodium, and those sensitive to heat should note the strong spicy profile. Best enjoyed in moderation, Roasted Spicy Peanuts are an exciting way to elevate your snack game while reaping the benefits of their nutrient-rich base.