Nutrition Facts for Roasted small potatoes
Image of Roasted small potatoes

Roasted small potatoes

Item Rating: 81/100

One cup of Roasted small potatoes is around 238 grams and contains approximately 206 calories, 4.8 grams of protein, 3.2 grams of fat, and 48 grams of carbohydrates.

Roasted Small Potatoes are a delicious and versatile side dish that brings a touch of comfort to any meal. These bite-sized gems, often made with baby Yukon gold or red potatoes, are tossed in olive oil, garlic, and a sprinkle of fresh herbs, enhancing their natural flavor. Originating from rustic kitchens worldwide, they provide a satisfying crunch with a fluffy interior. Packed with vitamins and minerals, they offer a healthy source of carbohydrates while being low in calories. Enjoy them roasted to perfection, making them a nutritious, hearty addition to your table!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 206.3493
Total Fat 3.1745g 0%
Saturated Fat 0.7936g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 3.1745g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 1.5874mg 0%
Potassium 984.1269mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 8.0%
Carbs: 80.0%