1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 11.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.6 g | 111% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 23.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Roasted Sesame Dressing is a flavorful condiment rooted in East Asian cuisine, particularly Japanese culinary traditions. It features a rich, nutty profile derived from toasted sesame seeds, combined with ingredients like sesame oil, soy sauce, rice vinegar, and a touch of sweetness from sugar or honey. Some variations may include garlic, ginger, or mustard for added depth. Its creamy texture makes it a versatile addition to salads, marinades, and grain bowls. Nutritionally, roasted sesame dressing is a source of healthy fats from sesame seeds and oil, which contain heart-friendly unsaturated fats and antioxidants like vitamin E. However, it can be high in sodium due to soy sauce and may include added sugars, so moderation is key. This dressing provides a delicious balance of savory and sweet, suitable for elevating everyday dishes while adding a taste of authentic Asian cuisine.