Roasted ranch potatoes

Roasted ranch potatoes

Side Dish

Item Rating: 77/100

1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
317.5
calories
4.8
protein
47.6
carbohydrates
11.1
fat

Nutrition Information

1 cup (238.1g)
Calories
317.5
% Daily Value*
Total Fat 11.1 g 14%
Saturated Fat 3.2 g 16%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 634.9 mg 27%
Total Carbohydrates 47.6 g 17%
Dietary Fiber 4.8 g 17%
Sugars 3.2 g
protein 4.8 g 9%
Vitamin D 0 mcg 0%
Calcium 31.7 mg 2%
Iron 1.6 mg 8%
Potassium 793.7 mg 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

61.5%
6.2%
32.3%
Fat: 99 cal (32.3%)
Protein: 19 cal (6.2%)
Carbs: 190 cal (61.5%)

About Roasted ranch potatoes

Roasted Ranch Potatoes are a savory and satisfying side dish rooted in American comfort food cuisine. This dish combines hearty diced potatoes with a flavorful blend of ranch seasoning, olive oil, and a touch of garlic for depth. Roasted to golden perfection, the potatoes are crisp on the outside and tender on the inside, making them an irresistible favorite. Packed with dietary fiber, potassium, and essential vitamins like Vitamin C, these potatoes offer a nutritious boost while keeping you full and energized. The use of olive oil adds a dose of heart-healthy fats, although moderation is key to avoid excess calories. Perfect as a complement to grilled meats or a stand-alone vegetarian option, Roasted Ranch Potatoes balance wholesomeness with indulgent flavors for a versatile dish everyone can enjoy.