Nutrition Facts for Roasted potatoes with sauce
Image of Roasted potatoes with sauce

Roasted potatoes with sauce

Item Rating: 80/100

One cup of Roasted potatoes with sauce is around 235 grams and contains approximately 294 calories, 4.7 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Roasted Potatoes With Sauce are a savory dish featuring tender, golden potatoes, perfectly seasoned and roasted to crispy perfection. This delightful side dish draws inspiration from various cuisines, combining rustic flavors found in Mediterranean and comfort food traditions. Tossed in olive oil, garlic, and fresh herbs, these potatoes are packed with nutrients like fiber and potassium, making them a wholesome choice. The zesty sauce, often made with yogurt or a tangy vinaigrette, adds a burst of flavor while keeping the dish light and refreshing. Enjoy Roasted Potatoes With Sauce as a delicious and healthy addition to any meal!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 1.7647g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 2.3529g
Protein 4.7059g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 941.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%
Protein: 6.0%
Carbs: 60.2%