One cup of Roasted potatoes with cherry tomatoes is around 235.3 grams and contains approximately 176.5 calories, 3.5 grams of protein, 5.9 grams of fat, and 35.3 grams of carbohydrates.
Roasted Potatoes With Cherry Tomatoes are a delicious and vibrant side dish that perfectly combines earthy flavors with a burst of sweetness. This dish features crispy, golden potatoes seasoned to perfection, paired with juicy cherry tomatoes that enhance the overall taste. Originating from Mediterranean cuisine, it showcases the simplicity of fresh ingredients. Packed with vitamins and antioxidants, cherry tomatoes add a healthy twist, while the potatoes provide a satisfying source of carbohydrates. Drizzled with olive oil, this dish is not only hearty and comforting but also a nutritious addition to any meal. Enjoy this colorful complement to your dining experience!
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Nutrition Information
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
