Roasted potatoes with cherry tomatoes and onions
One cup of Roasted potatoes with cherry tomatoes and onions is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 4.7 grams of fat, and 35 grams of carbohydrates.
Roasted Potatoes With Cherry Tomatoes And Onions are a vibrant and flavorful dish that beautifully combines hearty potatoes with sweet, juicy cherry tomatoes and caramelized onions. This delightful recipe draws inspiration from Mediterranean cuisine, celebrating the simplicity and freshness of wholesome ingredients. Packed with nutrients, this dish offers complex carbohydrates from the potatoes, antioxidants from the tomatoes, and the aromatic benefits of onions. Oven-roasting brings out their natural sweetness while allowing each ingredient to shine. Enjoy this colorful side dish that not only complements any meal but also brings a healthy twist to your dining table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 4.7059g | 0% |
| Saturated Fat 0.5882g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 352.9412mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 3.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories