One cup of Roasted potatoes with cheddar cheese is around 235.3 grams and contains approximately 294.0 calories, 9.4 grams of protein, 11.8 grams of fat, and 35.3 grams of carbohydrates.
Roasted Potatoes With Cheddar Cheese are a deliciously comforting dish that brings together tender, golden potatoes roasted to perfection and generously topped with rich, melted cheddar cheese. This delightful recipe draws inspiration from classic American comfort food, making it a favorite at family dinners and gatherings. The crispy exterior and fluffy interior create a satisfying texture, while the cheese adds a savory depth of flavor. While potatoes provide essential vitamins and fiber, the cheese adds a touch of indulgence. Enjoy them as a hearty side or a tasty main, but remember, moderation is key to balancing the richness of cheddar with the wholesome goodness of potatoes!
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Nutrition Information
Calories |
294.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24.0 mg | 8% | |
| Sodium | 471 mg | 20% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.3 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.0 mg | 13% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 706 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
