Roasted pork neck

Item Rating: 63/100

One cup of Roasted pork neck is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Roasted Pork Neck is a succulent cut that boasts rich flavors and tender meat, ideal for flavorful dishes. Originating from various cuisines, it’s particularly beloved in Asian, Latin American, and European cooking. Seasoned with aromatic herbs and spices, this dish caramelizes beautifully in the oven, creating a crispy outer layer while remaining juicy inside. While it’s a fantastic source of protein, it's best enjoyed in moderation due to its higher fat content. Perfect for family gatherings or a cozy dinner, Roasted Pork Neck is sure to please any palate!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 47.619g	0%
Saturated Fat 16.6667g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 166.6667mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 42.8571g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 2.8571mg	0%
Potassium 642.8571mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%

Protein: 28.6%

Carbs: 0.0%