Roasted pork loin
One cup of Roasted pork loin is around 238 grams and contains approximately 576 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Roasted Pork Loin is a succulent cut of meat that shines in various cuisines, particularly in European and Latin American dishes. Often seasoned with a blend of herbs like rosemary, thyme, and garlic, it’s roasted to perfection, resulting in a tender, juicy exterior with a flavorful crust. This dish is not only delicious but also a great source of lean protein, making it a healthier option compared to fattier cuts. Paired with vegetables or whole grains, Roasted Pork Loin becomes a wholesome meal that delights the senses and nourishes the body. Enjoy this versatile classic at your next family dinner!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 576.1905 |
| Total Fat 33.3333g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 188.0952mg | 0% |
| Sodium 147.619mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 64.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 45.2381mg | 0% |
| Iron 2.619mg | 0% |
| Potassium 1007.1429mg | 0% |
Source of Calories