Nutrition Facts for Roasted halloumi
Image of Roasted halloumi

Roasted halloumi

Item Rating: 39/100

One cup of Roasted halloumi is around 235 grams and contains approximately 755 calories, 50 grams of protein, 63 grams of fat, and 5.2 grams of carbohydrates.

Roasted Halloumi is a delectable cheese dish hailing from Cyprus, known for its distinctive salty flavor and squeaky texture. Made from a blend of sheep's and goat's milk, this vegetarian delight is perfect for grilling or roasting, giving it a golden crispy exterior while remaining soft and creamy inside. Packed with protein and calcium, Halloumi is a great addition to salads or served as a savory snack. While it is higher in fat, enjoying it in moderation allows you to indulge in its rich taste without guilt. Elevate your meals with Roasted Halloumi—simple, satisfying, and oh-so-delicious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 755.2941
Total Fat 63.2941g 0%
Saturated Fat 42.5882g 0%
Polyunsaturated Fat g
Cholesterol 164.7059mg 0%
Sodium 5200mg 0%
Total Carbohydrate 5.1765g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1765g
Protein 49.8824g 0%
Vitamin D 0IU 0%
Calcium 1647.0588mg 0%
Iron 0.7059mg 0%
Potassium 117.6471mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.1%
Protein: 25.3%
Carbs: 2.6%