Nutrition Facts for Roasted golden potato
Image of Roasted golden potato

Roasted golden potato

Item Rating: 85/100

One cup of Roasted golden potato is around 238 grams and contains approximately 175 calories, 4.8 grams of protein, 0.3 grams of fat, and 41 grams of carbohydrates.

Roasted Golden Potato is a deliciously crispy side dish that celebrates the humble potato in all its glory. Originating from classic comfort food traditions, this dish features vibrant golden potatoes, tossed in olive oil, and sprinkled with sea salt and aromatic herbs. They're perfectly roasted until golden brown, providing a satisfying crunch with every bite. Rich in vitamins and minerals, these potatoes are not only flavorful but also a wholesome choice, offering dietary fiber that supports digestion. Enjoy Roasted Golden Potato as a perfect accompaniment to any meal, or savor them on their own for a guilt-free snack!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 174.6031
Total Fat 0.3174g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 15.8731mg 0%
Total Carbohydrate 41.2698g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 1.5874g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 1.746mg 0%
Potassium 984.1269mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%
Protein: 10.2%
Carbs: 88.3%