Roasted gold potatoes
One cup of Roasted gold potatoes is around 238 grams and contains approximately 175 calories, 4.8 grams of protein, 0.3 grams of fat, and 41 grams of carbohydrates.
Roasted Gold Potatoes are a delicious and nutritious side dish, perfect for any meal. Made from tender, golden-hued baby potatoes, they are tossed in olive oil, garlic, and a sprinkle of fresh herbs, creating a savory flavor that’s hard to resist. Originating from rustic Mediterranean cuisine, these potatoes are roasted to crispy perfection, enhancing their natural sweetness. Packed with vitamins, minerals, and fiber, they provide a healthier alternative to traditional fries. Whether served with grilled meats or as a delightful vegetarian option, Roasted Gold Potatoes add a warm, comforting touch to your dining table!
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