Nutrition Facts for Roasted garlic potatoes
Image of Roasted garlic potatoes

Roasted garlic potatoes

Item Rating: 80/100

One cup of Roasted garlic potatoes is around 237 grams and contains approximately 315 calories, 6.3 grams of protein, 7.9 grams of fat, and 55 grams of carbohydrates.

Roasted Garlic Potatoes are a delightful side dish that brings together the earthy flavor of perfectly roasted potatoes and the rich aroma of garlic. This dish combines diced potatoes, fresh garlic, olive oil, and a sprinkle of herbs, creating a crispy exterior and a tender, fluffy interior. Originating from Mediterranean cuisine, Roasted Garlic Potatoes are not only delicious but also packed with nutrients. The olive oil provides healthy fats, while garlic offers anti-inflammatory benefits. Enjoy this savory treat as a comforting addition to any meal, keeping both your taste buds and health in mind!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 7.8864g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 55.205g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 3.1545g
Protein 6.3092g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 2.3659mg 0%
Potassium 977.9179mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.4%
Protein: 8.0%
Carbs: 69.7%