Roasted garlic gravy
One cup of Roasted garlic gravy is around 240 grams and contains approximately 120 calories, 2.4 grams of protein, 4.8 grams of fat, and 14 grams of carbohydrates.
Roasted Garlic Gravy is a rich, savory sauce made with sweet, caramelized garlic, creamy butter, and a touch of vegetable or chicken broth. This deliciously versatile gravy, rooted in classic comfort cuisine, elevates dishes like mashed potatoes, roasted meats, and hearty vegetables. While it brings an indulgent flavor, it can be made with health in mind by using low-sodium broths and olive oil instead of butter. With its warm, aromatic essence, Roasted Garlic Gravy delights the senses and brings a cozy touch to any meal. Perfect for holiday feasts or everyday dinners, it’s a true crowd-pleaser!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 120 |
| Total Fat 4.8g | 0% |
| Saturated Fat 1.2g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 14.4g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.4g | |
| Protein 2.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 0% |
| Iron 0.48mg | 0% |
| Potassium 120mg | 0% |
Source of Calories