Roasted garlic cloves

Item Rating: 89/100

One cup of Roasted garlic cloves is around 236 grams and contains approximately 351 calories, 15 grams of protein, 1.2 grams of fat, and 78 grams of carbohydrates.

Roasted Garlic Cloves are a culinary delight, offering a sweet, mellow flavor that transforms any dish. These golden nuggets are simply whole garlic bulbs, slow-roasted until tender. Originating from Mediterranean cuisine, roasted garlic adds depth to pastas, spreads, and marinades. Rich in antioxidants, they boast heart-healthy properties and may even boost your immune system. Plus, roasting reduces the pungency of raw garlic, making it a palatable choice for everyone. Enjoy the irresistible aroma and health benefits of Roasted Garlic Cloves in your next meal!

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	351.4151

Total Fat 1.1792g	0%
Saturated Fat 0.2358g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 40.0943mg	0%
Total Carbohydrate 77.9717g	0%
Dietary Fiber 4.9528g	0%
Total Sugars 2.3585g
Protein 15g	0%

Vitamin D 0IU	0%
Calcium 426.8868mg	0%
Iron 4.0094mg	0%
Potassium 945.7547mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.8%

Protein: 15.7%

Carbs: 81.5%