Roasted feta cheese

Item Rating: 38/100

One cup of Roasted feta cheese is around 250 grams and contains approximately 660 calories, 36 grams of protein, 53 grams of fat, and 10 grams of carbohydrates.

Roasted Feta Cheese is a delectable Mediterranean delight that's easy to prepare and bursting with flavor. Made with creamy feta cheese drizzled with olive oil and sprinkled with aromatic herbs like oregano and thyme, this dish is a true taste of southern Europe. When roasted, the feta becomes irresistibly soft and tangy, making it a delightful topping for crusty bread or fresh vegetables. While it's indulgent, feta cheese offers a good source of protein and calcium, enhancing your meal with nutrients. Perfect as an appetizer or a side, Roasted Feta Cheese is a must-try for any cheese lover!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	660

Total Fat 53.25g	0%
Saturated Fat 39.75g	0%
Polyunsaturated Fat g
Cholesterol 222.5mg	0%
Sodium 2292.5mg	0%
Total Carbohydrate 10.25g	0%
Dietary Fiber 0g	0%
Total Sugars 10.25g
Protein 35.5g	0%

Vitamin D 0IU	0%
Calcium 1232.5mg	0%
Iron 1.75mg	0%
Potassium 155mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.4%

Protein: 21.4%

Carbs: 6.2%