Roasted eggplant slices
One cup of Roasted eggplant slices is around 250 grams and contains approximately 88 calories, 2.1 grams of protein, 0.6 grams of fat, and 22 grams of carbohydrates.
Roasted Eggplant Slices are a delicious and versatile dish, featuring tender eggplant seasoned with olive oil, garlic, and a touch of salt and pepper. This Mediterranean-inspired delight brings a burst of flavor to any meal. Rich in fiber, vitamins, and antioxidants, eggplant is a heart-healthy choice that supports gut health and may even help with weight management. Simply slice, roast until golden, and enjoy as a savory snack, side dish, or a main event in a plant-based feast. Elevate your culinary experience with these flavorful, nutritious slices!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 87.5 |
| Total Fat 0.575g | 0% |
| Saturated Fat 0.1g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2.5mg | 0% |
| Total Carbohydrate 21.825g | 0% |
| Dietary Fiber 6.25g | 0% |
| Total Sugars 8g | |
| Protein 2.075g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 22.5mg | 0% |
| Iron 0.575mg | 0% |
| Potassium 572.5mg | 0% |
Source of Calories