Nutrition Facts for Roasted duck intestine
Image of Roasted duck intestine

Roasted duck intestine

Item Rating: 67/100

One cup of Roasted duck intestine is around 250 grams and contains approximately 500 calories, 45 grams of protein, 38 grams of fat, and 0 grams of carbohydrates.

Roasted Duck Intestine is a unique delicacy, often found in Chinese cuisine. This dish consists of carefully cleaned and seasoned duck intestines, marinated in a blend of spices, and then expertly roasted to achieve a crispy outer layer while retaining a tender, flavorful inside. Rich in protein and packed with nutrients, it offers a hearty option for adventurous eaters, though it can be high in cholesterol. Enjoyed as a street food snack or a bar staple, Roasted Duck Intestine exemplifies bold flavors and traditional cooking methods that entice food lovers around the world.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 37.5g 0%
Saturated Fat 12.5g 0%
Polyunsaturated Fat g
Cholesterol 500mg 0%
Sodium 175mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 5mg 0%
Potassium 375mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 34.8%
Carbs: 0.0%