Nutrition Facts for Roasted chicken tigh
Image of Roasted chicken tigh

Roasted chicken tigh

Item Rating: 70/100

One cup of Roasted chicken tigh is around 238 grams and contains approximately 498 calories, 48 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.

Roasted Chicken Thigh is a succulent and flavorful dish that boasts tender, juicy meat infused with a blend of aromatic spices and herbs. Originating from classic Mediterranean cuisine, it’s typically marinated in olive oil, garlic, and fresh herbs, creating a delightful crisp skin that locks in moisture. Packed with protein and essential nutrients, chicken thighs also provide healthy fats, making it a satisfying option for a balanced meal. With its savory taste and irresistible aroma, Roasted Chicken Thigh is a perfect centerpiece for family dinners or gatherings, bringing people together around flavorful, wholesome food.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 497.619
Total Fat 31.4286g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 223.8095mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.0952g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 2.1429mg 0%
Potassium 569.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%
Protein: 40.5%
Carbs: 0.0%