Roasted chicken quarter with skin
One cup of Roasted chicken quarter with skin is around 235 grams and contains approximately 529 calories, 47 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.
Roasted Chicken Quarter With Skin is a mouthwatering dish that features tender, juicy chicken legs with crispy, golden skin. Originating from various cuisines around the world, this savory delight combines simple ingredients, like herbs, spices, and a touch of olive oil, enhancing its flavor. While rich in protein, the skin can add extra calories and fat, making it a delicious treat worth savoring in moderation. Perfect for family dinners or hearty meals, Roasted Chicken Quarter With Skin offers both comfort and satisfaction, bringing a taste of home to your table.
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