Nutrition Facts for Roasted chicken leg
Image of Roasted chicken leg

Roasted chicken leg

Item Rating: 62/100

One cup of Roasted chicken leg is around 180 grams and contains approximately 497 calories, 49 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Roasted Chicken Leg is a mouthwatering dish that features tender, juicy chicken thighs and drumsticks, seasoned to perfection with a blend of savory herbs and spices. Originating from various cuisines worldwide, this classic recipe brings a taste of home-cooked comfort right to your table. With its crispy skin and succulent meat, it's an indulgence that's hard to resist. Rich in protein and essential nutrients, it offers a healthy dining option when enjoyed in moderation. Whether served with veggies or grains, Roasted Chicken Leg is a delightful centerpiece for any meal.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (180g)
Amount per serving % Daily Value*
Calories 497.093
Total Fat 31.9187g 0%
Saturated Fat 8.8954g 0%
Polyunsaturated Fat g
Cholesterol 266.8604mg 0%
Sodium 497.093mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 49.3954g 0%
Vitamin D 0IU 0%
Calcium 26.1628mg 0%
Iron 2.407mg 0%
Potassium 376.7441mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.2%
Protein: 40.8%
Carbs: 0.0%