Roasted chicken leg and thigh
One cup of Roasted chicken leg and thigh is around 235 grams and contains approximately 471 calories, 59 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.
Roasted Chicken Leg and Thigh is a savory and succulent dish, featuring juicy pieces of chicken expertly seasoned and cooked to perfection. Rooted in traditional cuisines worldwide, this flavorful meal highlights the rich, comforting essence of home cooking. Packed with protein, the leg and thigh cuts offer essential nutrients while being a satisfying choice. The crispy skin adds a delightful texture, while roasting locks in moisture, making each bite irresistibly tender. Whether served with seasonal vegetables or fragrant herbs, this dish is not just a feast for the palate, but also a wholesome option for any dinner table. Enjoy the deliciousness of Roasted Chicken Leg and Thigh today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 176.4706mg | 0% |
| Sodium 117.6471mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 58.8235g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories