Roasted capsicum
One cup of Roasted capsicum is around 240 grams and contains approximately 70 calories, 2.4 grams of protein, 0.7 grams of fat, and 16 grams of carbohydrates.
Roasted Capsicum is a vibrant, flavorful delight, made from sweet bell peppers roasted to perfection. Originating from Mediterranean cuisine, this dish captures the essence of summer with its smoky aroma and tender texture. Packed with vitamins A and C, roasted capsicum is not just delicious but also a powerhouse of antioxidants that support your immune system. While low in calories, it adds a nutritious twist to salads, sandwiches, and pastas. Indulge in the rich flavors and health benefits of roasted capsicum—your taste buds will thank you!
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