Nutrition Facts for Roast pork cheek and gravy sandwich
Image of Roast pork cheek and gravy sandwich

Roast pork cheek and gravy sandwich

Item Rating: 62/100

One cup of Roast pork cheek and gravy sandwich is around 240 grams and contains approximately 576 calories, 24 grams of protein, 29 grams of fat, and 48 grams of carbohydrates.

Roast Pork Cheek And Gravy Sandwich is a sumptuous delight that brings together tender, slow-cooked pork cheeks, bursting with flavor. Originating from classic comfort food traditions, this sandwich features rich, savory gravy that perfectly complements the succulent meat. Nestled between crusty, artisan bread, it’s a hearty feast for the senses. While indulgent, the dish can be enjoyed in moderation, as pork cheek is an excellent source of protein. So, whether you’re craving a warm meal or exploring culinary roots, this sandwich is sure to satisfy.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 576
Total Fat 28.8g 0%
Saturated Fat 9.6g 0%
Polyunsaturated Fat g
Cholesterol 76.8mg 0%
Sodium 1152mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 2.88g 0%
Total Sugars 4.8g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 96mg 0%
Iron 2.88mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%