Roast duck rice noodle soup
One cup of Roast duck rice noodle soup is around 240 grams and contains approximately 288 calories, 14 grams of protein, 12 grams of fat, and 34 grams of carbohydrates.
Roast Duck Rice Noodle Soup is a delightful dish hailing from the rich culinary tradition of Chinese cuisine. This comforting soup features tender slices of succulent roast duck, served over a bed of silky rice noodles. The broth, infused with aromatic spices, highlights the savory flavors of the duck, complemented by fresh greens and piquant herbs. Packed with protein from the duck and fiber from the vegetables, it offers a nourishing option for any meal. Though indulgent, the dish balances richness with the lightness of the broth, making it a hearty yet satisfying choice for food lovers everywhere.
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Nutrition Facts
| Serving size | (240.0384g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 288.0461 |
| Total Fat 12.0019g | 0% |
| Saturated Fat 3.8406g | 0% |
| Cholesterol 38.4061mg | 0% |
| Sodium 720.1152mg | 0% |
| Total Carbohydrate 33.6054g | 0% |
| Dietary Fiber 1.4402g | 0% |
| Total Sugars 2.4004g | |
| Protein 14.4023g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24.0038mg | 0% |
| Iron 1.4402mg | 0% |
| Potassium 192.0307mg | 0% |
Source of Calories