Roast duck and crispy pork rice combo
One cup of Roast duck and crispy pork rice combo is around 240 grams and contains approximately 640 calories, 28 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.
Roast Duck And Crispy Pork Rice Combo is a mouthwatering dish that brings together the rich flavors of Chinese cuisine. This savory meal features tender, succulent roast duck, marinated to perfection, paired with crispy, golden-brown pork, known for its crunchy crackling skin. Served over a fluffy bed of jasmine rice, each bite is a delightful balance of textures and tastes. While it’s a hearty feast, the protein-rich duck and pork can be enjoyed in moderation, making it a satisfying option for meat lovers. Indulge in this culinary classic that’s bursting with flavor and tradition.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 640.0001 |
| Total Fat 36g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 120mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 1.6001g | 0% |
| Total Sugars 4.0001g | |
| Protein 28.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.0001mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories