Nutrition Facts for Roast chicken with gravy
Image of Roast chicken with gravy

Roast chicken with gravy

Item Rating: 64/100

One cup of Roast chicken with gravy is around 236 grams and contains approximately 422 calories, 34 grams of protein, 25 grams of fat, and 8.4 grams of carbohydrates.

Roast Chicken With Gravy is a classic comfort dish that brings warmth to the dining table. Succulent, golden-brown chicken is marinated with herbs like rosemary and thyme, enhancing its naturally rich flavors. Originating from traditional cuisine, it combines tender meat with a savory gravy crafted from drippings and spices. While this dish offers a hearty protein source, it’s balanced by wholesome veggies often served on the side, like roasted carrots and potatoes. Enjoy this delightful dish in moderation for a satisfying yet hearty meal that’s perfect for gatherings or cozy nights in.

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 422.2972
Total Fat 25.3379g 0%
Saturated Fat 6.7567g 0%
Polyunsaturated Fat g
Cholesterol 118.2432mg 0%
Sodium 1013.5134mg 0%
Total Carbohydrate 8.4459g 0%
Dietary Fiber 0g 0%
Total Sugars 1.6892g
Protein 33.7838g 0%
Vitamin D 0IU 0%
Calcium 33.7838mg 0%
Iron 2.5337mg 0%
Potassium 506.7567mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 34.0%
Carbs: 8.5%