Nutrition Facts for Roast chicken maryland
Image of Roast chicken maryland

Roast chicken maryland

Item Rating: 64/100

One cup of Roast chicken maryland is around 235 grams and contains approximately 471 calories, 59 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Roast Chicken Maryland is a flavorful dish hailing from the heart of American cuisine, featuring tender, juicy chicken pieces, usually bone-in, accompanied by crispy skin. It’s often seasoned with a delightful blend of herbs and spices, enhancing its rich flavor. Traditionally, it’s served with hearty sides like mashed potatoes or seasonal vegetables, making for a comforting meal. While the chicken provides protein and essential nutrients, the skin adds some extra fat, so enjoy it in moderation. This dish embodies comfort food at its finest, perfect for family gatherings or a cozy dinner at home!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 23.5294g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.8235g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 52.6%
Carbs: 0.0%