1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.3 g | 14% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 33.0 g | 12% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 3.8 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Roast Beef Wrap is a savory and satisfying meal inspired by Western cuisine, offering a balanced blend of flavors and textures. It features tender slices of lean roast beef, fresh lettuce, juicy tomatoes, and crisp cucumbers, all wrapped in a soft whole-grain tortilla. Accompanied by a hint of creamy horseradish sauce or mustard, this wrap provides a high-protein option and a source of essential vitamins and minerals from its fresh vegetables. The use of whole-grain tortillas adds fiber, contributing to better digestion and sustained energy. While it’s a nutrient-rich choice, the calorie content can vary based on the type and amount of sauce or cheese used, making portion control important. Perfect for a quick lunch or snack, the Roast Beef Wrap combines wholesome ingredients to deliver both convenience and nourishment.