Roast beef with mashed potatoes
One cup of Roast beef with mashed potatoes is around 236 grams and contains approximately 330 calories, 24 grams of protein, 14 grams of fat, and 28 grams of carbohydrates.
Roast Beef With Mashed Potatoes is a classic comfort dish that hails from hearty American and British cuisine. Tender, slow-cooked roast beef is seasoned to perfection, boasting rich, savory flavors that melt in your mouth. Paired with creamy mashed potatoes, whipped to a velvety texture and often enriched with butter and milk, this meal offers a satisfying balance of protein and carbohydrates. While it’s a delicious indulgence, moderation is key, as the richness can add extra calories. Enjoy this dish as a warm, nourishing option for family gatherings or cozy dinners at home.
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 5.6604g | 0% |
| Cholesterol 66.0377mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 28.3019g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 1.8868g | |
| Protein 23.5849g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 566.0377mg | 0% |
Source of Calories