Nutrition Facts for Roast beef sandwidch
Image of Roast beef sandwidch

Roast beef sandwidch

Item Rating: 59/100

One cup of Roast beef sandwidch is around 237 grams and contains approximately 554 calories, 32 grams of protein, 23 grams of fat, and 52 grams of carbohydrates.

Roast Beef Sandwich is a hearty delight, featuring tender, slow-roasted beef piled high between two slices of freshly baked bread. Originating from classic deli cuisine, this sandwich often includes layers of savory toppings like melted Swiss cheese, crisp lettuce, and tangy pickles, all enhanced by a dollop of zesty mustard or creamy horseradish. While the beef provides a rich source of protein and iron, it’s always good to balance it with fresh veggies for added nutrients. Enjoy the robust flavors and satisfying textures of this timeless favorite, perfect for any meal!

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Nutrition Facts

Serving size (236.9231g)
Amount per serving % Daily Value*
Calories 553.8461
Total Fat 23.077g 0%
Saturated Fat 9.2308g 0%
Polyunsaturated Fat g
Cholesterol 76.923mg 0%
Sodium 1415.3846mg 0%
Total Carbohydrate 52.3076g 0%
Dietary Fiber 3.0769g 0%
Total Sugars 6.1538g
Protein 32.3078g 0%
Vitamin D 0IU 0%
Calcium 153.8462mg 0%
Iron 4.6155mg 0%
Potassium 461.5385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 23.7%
Carbs: 38.3%