One cup of Roast beef sandwich with swiss cheese is around 235.3 grams and contains approximately 529.4 calories, 35.3 grams of protein, 23.5 grams of fat, and 41.2 grams of carbohydrates.
Roast Beef Sandwich With Swiss Cheese is a savory delight that perfectly blends rich, tender roast beef with creamy Swiss cheese, all nestled between two slices of hearty bread. Originating from classic deli cuisine, this sandwich is not just a meal; it’s an experience. The robust flavors of the seasoned beef are complemented by the nutty undertones of Swiss, making each bite gratifying. While packed with protein, the sandwich can be high in sodium, so it’s best enjoyed in moderation. Add some crisp lettuce or tomatoes for a fresh crunch, making it a balanced option for a quick lunch or a satisfying snack. Enjoy this timeless favorite today!
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 352.9 mg | 27% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
