Roast beef sandwich with cheese
One cup of Roast beef sandwich with cheese is around 236 grams and contains approximately 472 calories, 28 grams of protein, 19 grams of fat, and 38 grams of carbohydrates.
Roast Beef Sandwich With Cheese is a hearty favorite that brings together tender slices of juicy roast beef, layered with melty cheese, typically cheddar or provolone, all nestled between two slices of fresh bread. This classic American sandwich is perfect for lunch or a quick dinner, offering a satisfying blend of savory flavors. While roast beef provides a great source of protein and iron, the addition of cheese adds creaminess and calcium. Keep in mind, though, that moderation is key; choose whole grain bread and load up on veggies for an extra nutritional boost. Enjoy this delicious comfort food, guilt-free!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 471.6981 |
| Total Fat 18.8679g | 0% |
| Saturated Fat 9.434g | 0% |
| Cholesterol 56.6038mg | 0% |
| Sodium 1132.0755mg | 0% |
| Total Carbohydrate 37.7358g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 28.3019g | 0% |
| Vitamin D 9.434IU | 0% |
| Calcium 235.8491mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories