Roast beef on wheat with tomato and lettuce

Roast beef on wheat with tomato and lettuce

Lunch

Item Rating: 70/100

1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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411.8
calories
29.4
protein
41.2
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 58.8 mg 19%
Sodium 941.2 mg 40%
Total Carbohydrates 41.2 g 14%
Dietary Fiber 4.7 g 16%
Sugars 5.9 g
protein 29.4 g 58%
Vitamin D 0 mcg 0%
Calcium 117.6 mg 9%
Iron 3.5 mg 19%
Potassium 470.6 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

42.4%
30.3%
27.3%
Fat: 106 cal (27.3%)
Protein: 117 cal (30.3%)
Carbs: 164 cal (42.4%)

About Roast beef on wheat with tomato and lettuce

Roast Beef on Wheat with Tomato and Lettuce is a classic sandwich rooted in American deli cuisine, offering a balanced mix of savory flavors and fresh ingredients. Thinly sliced roast beef provides a rich, protein-packed base, while crisp lettuce and juicy tomato slices add refreshing texture and essential vitamins like A and C. The sandwich is served on whole wheat bread, which contributes fiber and essential nutrients, making it a healthier alternative to refined white bread. While moderately high in sodium due to the beef and potential condiments, this sandwich can be customized with low-sodium options. It's a satisfying choice for lunch, providing a good mix of carbohydrates, protein, and vegetables to fuel your day. Optional add-ons like mustard or light mayonnaise enhance flavor without packing on excessive calories. Overall, it’s a simple, wholesome option for those seeking a balanced meal on the go.