1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 3.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 9.4 mcg | 47% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Roast beef and swiss cheese hoagie
The Roast Beef and Swiss Cheese Hoagie is a satisfying deli-style sandwich packed with bold flavors and hearty ingredients. Originating from American cuisine, this hoagie features thinly sliced roast beef, known for its protein content, layered with creamy Swiss cheese, which adds a smooth texture and a hint of nuttiness. Nestled inside a fresh hoagie roll, it’s complemented by crisp lettuce, juicy tomatoes, and a tangy mayonnaise spread. This hoagie provides a robust source of protein and calcium, but it can be high in sodium and fat due to the cheese and beef. Adding extra veggies or opting for a whole-grain roll can increase fiber while maintaining its flavor profile. Perfect for lunch or dinner, this classic sandwich brings together familiar ingredients for a comforting and energizing meal option.
