1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.7 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Roast Beef and Cheddar Cheese Sandwich is a hearty, flavorful option rooted in classic American deli cuisine. This sandwich features tender slices of roast beef layered with sharp cheddar cheese, complemented by a tangy sauce or mustard, all nestled between two slices of fresh bread, often rye or sourdough. The roast beef provides a protein-packed foundation, supporting muscle health and energy levels, while the cheddar cheese adds calcium for bone support. However, the sandwich can be high in sodium and saturated fats depending on portion size and additional condiments. For a healthier twist, opt for whole-grain bread and lighter condiments while balancing your meal with fresh vegetables or a salad on the side. Perfect for lunch or dinner, the Roast Beef and Cheddar Cheese Sandwich combines rich flavors with customizable nutrition to suit various dietary preferences.