Nutrition Facts for Roast almonds
Image of Roast almonds

Roast almonds

Item Rating: 80/100

One cup of Roast almonds is around 140 grams and contains approximately 850 calories, 30 grams of protein, 75 grams of fat, and 30 grams of carbohydrates.

Roast Almonds are a delicious and crunchy snack that brings together wholesome goodness and rich flavor. Packed with protein, fiber, and heart-healthy fats, these nuts are a powerhouse of nutrition. Originating from the Mediterranean region, they’ve become a beloved element in cuisines worldwide, from savory dishes to sweet treats. Roasting enhances their natural nuttiness while giving them a satisfying crunch, making them perfect for snacking or adding to your favorite recipes. Enjoy Roast Almonds for a nourishing pick-me-up that supports your health while delighting your taste buds!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (140g)
Amount per serving % Daily Value*
Calories 850.0001
Total Fat 75g 0%
Saturated Fat 5.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 15g 0%
Total Sugars 5g
Protein 30g 0%
Vitamin D 0IU 0%
Calcium 374.9999mg 0%
Iron 5.5mg 0%
Potassium 1000mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 13.1%
Carbs: 13.1%