1 serving (200 grams) contains 250 calories, 6.0 grams of protein, 5.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 5.9 g | 7% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 352.9 mg | 15% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 2.4 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.5 mg | 1% | |
Iron | 1.8 mg | 10% | |
Potassium | 176.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Riz Oriental, often referred to as "Oriental Rice," is a flavorful dish inspired by Asian cuisines. This rice-based recipe typically combines jasmine or long-grain rice with a medley of vegetables such as bell peppers, carrots, and onions, infused with aromatic garlic, ginger, and soy sauce. Protein options like chicken, shrimp, or tofu are common additions, making it a versatile dish. Healthy aspects of Riz Oriental include its use of fresh vegetables, lean proteins, and antioxidant-rich ginger. Jasmine rice provides energy through its carbohydrate content, though opting for brown rice can boost fiber and nutrients. However, the sodium level from soy sauce may be a concern for some, making low-sodium alternatives worth considering. Riz Oriental is a delightful, customizable dish that balances comforting flavors with health-conscious ingredients, perfect for quick meals or meal prep.