1 serving (250 grams) contains 350 calories, 8.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 9.4 mg | 3% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 1.9 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 141.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Risotto limone
Risotto Limone is a light and creamy Italian dish that highlights the vibrant flavors of fresh lemon. Made with Arborio rice, zesty lemon juice, fragrant lemon zest, white wine, and vegetable or chicken stock, this dish achieves its signature creaminess through the slow, methodical stirring process rather than heavy cream. Often finished with Parmesan cheese, a pat of butter, and fresh herbs like parsley, Risotto Limone delivers a perfect balance of tanginess and richness. As a dish rooted in Italian cuisine, it offers a substantial dose of carbohydrates, ideal for energy, while lemons provide a boost of vitamin C and antioxidants. However, some variations may be higher in saturated fats due to the addition of butter and cheese. For a lighter option, smaller portions or substitutions like reduced-fat cheese can reduce calorie content without compromising flavor. Pair it with leafy greens for a well-rounded, nutritious meal.
