Rindfleisch zwiebeln

Item Rating: 59/100

One cup of Rindfleisch zwiebeln is around 237 grams and contains approximately 591 calories, 47 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Rindfleisch Zwiebeln is a delightful dish from German cuisine, featuring tender beef cooked to perfection, nestled among sweet, caramelized onions. This hearty meal is often seasoned with spices like salt and pepper, and occasionally enriched with a splash of red wine. Packed with protein, Rindfleisch Zwiebeln offers essential nutrients, promoting muscle growth and overall health. While delicious, enjoy it in moderation, as the dish can be high in fat, especially if prepared with rich sauces. Perfect for a cozy dinner, Rindfleisch Zwiebeln truly embodies the warmth and comfort of traditional German fare.

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	591.4826

Total Fat 35.489g	0%
Saturated Fat 14.1956g	0%
Polyunsaturated Fat g
Cholesterol 165.6151mg	0%
Sodium 1182.9653mg	0%
Total Carbohydrate 11.8297g	0%
Dietary Fiber 2.3659g	0%
Total Sugars 4.7319g
Protein 47.3186g	0%

Vitamin D 0IU	0%
Calcium 47.3186mg	0%
Iron 5.9148mg	0%
Potassium 709.7792mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%

Protein: 34.0%

Carbs: 8.5%