Nutrition Facts for Rindfleisch streifen
Image of Rindfleisch streifen

Rindfleisch streifen

Item Rating: 65/100

One cup of Rindfleisch streifen is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Rindfleisch Streifen are tender beef strips, expertly seasoned and cooked to perfection. Originating from German cuisine, these savory strips are often paired with vibrant vegetables and served over hearty noodles or rice. Rich in protein, Rindfleisch Streifen provide essential nutrients while being low in carbohydrates, making them a satisfying choice for a balanced meal. While they can be indulgent, especially when sautéed in oils or rich sauces, opting for lean cuts and fresh ingredients can enhance their health benefits. Enjoy the robust taste of Rindfleisch Streifen, a delicious blend of tradition and nutrition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 6.1905mg 0%
Potassium 880.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%