1 serving (40 grams) contains 210 calories, 2.0 grams of protein, 12.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1242.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 41.4 g | 207% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 177.5 mg | 7% | |
| Total Carbohydrates | 147.9 g | 53% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 130.2 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.7 mg | 18% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 710.1 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rigi chocolate
Rigi Chocolate is a Swiss-made confection celebrated for its rich, smooth flavor and high-quality ingredients. Crafted from premium cocoa, milk solids, and sugar, this chocolate delivers a balanced sweetness with a creamy texture. Swiss cuisine, renowned for its chocolate-making tradition, provides the foundation for Rigi Chocolate's dedication to excellence. While indulgent, it contains essential minerals like magnesium and antioxidants derived from the cocoa, which may support heart health and reduce inflammation when consumed in moderation. However, its sugar and fat content makes it energy-dense, so mindful portions are recommended to avoid excess calorie intake. Rigi Chocolate embodies the essence of Swiss craftsmanship, offering a delicious treat that blends tradition with indulgence.
