Rigatoni with tomato sauce and squash
One cup of Rigatoni with tomato sauce and squash is around 236 grams and contains approximately 330 calories, 9.4 grams of protein, 7.5 grams of fat, and 57 grams of carbohydrates.
Rigatoni with Tomato Sauce and Squash is a delightful dish that brings together the rustic flavors of Italian cuisine. This comforting meal features hearty rigatoni pasta, perfectly coated in a rich tomato sauce made from juicy tomatoes, fragrant garlic, and fresh basil. Adding a twist, tender roasted squash gives the dish a natural sweetness and a boost of nutrition, providing vitamins and antioxidants. With its combination of carbohydrates and veggies, it offers a balanced option for any meal. Enjoy the vibrant taste and colorful presentation of this wholesome favorite that's both satisfying and healthy!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 7.5472g | 0% |
| Saturated Fat 1.4151g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 56.6038g | 0% |
| Dietary Fiber 4.717g | 0% |
| Total Sugars 7.5472g | |
| Protein 9.434g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.1698mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories