One cup of Rigatoni with tomato sauce and squash is around 235.8 grams and contains approximately 330.2 calories, 9.4 grams of protein, 7.5 grams of fat, and 56.6 grams of carbohydrates.
Rigatoni with Tomato Sauce and Squash is a delightful dish that brings together the rustic flavors of Italian cuisine. This comforting meal features hearty rigatoni pasta, perfectly coated in a rich tomato sauce made from juicy tomatoes, fragrant garlic, and fresh basil. Adding a twist, tender roasted squash gives the dish a natural sweetness and a boost of nutrition, providing vitamins and antioxidants. With its combination of carbohydrates and veggies, it offers a balanced option for any meal. Enjoy the vibrant taste and colorful presentation of this wholesome favorite that's both satisfying and healthy!
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
