One cup of Rigatoni with meat sauce is around 235.8 grams and contains approximately 362.3 calories, 24.1 grams of protein, 17.7 grams of fat, and 47.5 grams of carbohydrates.
Rigatoni With Meat Sauce is a hearty Italian classic that brings together tender, ridged pasta and a rich, savory sauce. Made from ground beef or pork simmered with tomatoes, garlic, and aromatic herbs, this dish is packed with flavor. While it's indulgent, the protein from the meat and the fiber from the tomatoes and pasta provide essential nutrients. Perfectly comforting, this meal showcases the essence of rustic Italian cuisine, making it a beloved favorite for family gatherings. Enjoy it with a sprinkle of Parmesan for that extra touch of flavor!
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Nutrition Information
Calories |
362.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.7 g | 22% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.7 mg | 15% | |
| Sodium | 760.1 mg | 33% | |
| Total Carbohydrates | 47.5 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 5.7 g | ||
| protein | 24.1 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.4 mg | 7% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 381.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
