One cup of Rigatoni pasta with tomato sauce and sausage is around 240 grams and contains approximately 480 calories, 20.0 grams of protein, 16.0 grams of fat, and 64.0 grams of carbohydrates.
Rigatoni Pasta With Tomato Sauce And Sausage is a hearty Italian dish that combines al dente rigatoni noodles with rich, homemade tomato sauce and savory sausage. This comforting meal bursts with flavor, thanks to aromatic garlic, fresh herbs, and the robust taste of Italian sausage. Originating from Southern Italy, this dish blends tradition with rustic charm. While the pasta provides a satisfying carbohydrate base, the tomato sauce is packed with vitamins and antioxidants, making it a delightful option. Just keep in mind that the sausage adds a touch of richness, so enjoy this dish in moderation for a perfect balance of indulgence and nourishment!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
